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STEAK-CHIMICHURRY-EXECUTIVE-PLATTERS-DELICACY-CATERINg
shrimp-steak-dinner-delicacy-catering
Wedding Buffet

EXECUTIVE
PARTY PLATTERS

Effortless Entertaining – Executive Party Platters

Looking for light and casual entertaining ideas? We’ve curated a selection of our most popular and flavorful dishes into convenient executive party platters, perfect for any occasion.

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Simple, Stress-Free Hosting

Our ready-to-serve platters are designed for ultimate convenience:
✔ Chilled or room-temperature platters can be picked up or delivered, beautifully arranged on disposable trays, and garnished with fresh-cut flowers and greens.
✔ No assembly required—simply open the lid and serve!
✔ Heating instructions available upon request for warm dishes.

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Catering Made Easy

Call our event coordinators today to place your order.
Explore our catering menus or contact our team for more details.

 

Additional Details

  • Gluten-free options available

  • Prices shown are for food and beverages only

  • Wire or chrome chafing dishes available for an additional charge

  • Disposable serving utensils included

  • Disposable tableware available for a nominal fee

  • Service, delivery, and gratuity fees may apply

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Hosting has never been easier—let us handle the details so you can enjoy your event!

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EXECUTIVE PARTY PLATTERS

Small serves 10, Large serves 15
*Served room temperature.

48-hour notice required.
*Menu subject to seasonality and availability

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PAN ROASTED SALMON WITH DILL SAUCE

Accompanied by roasted beet salad with walnut and mint, and

shaved Brussels sprouts and Kale salad

$195 small, $295 large

 

 

PRIMAVERA CHICKEN

Accompanied by lemon orzo salad with spinach and feta,

red and white quinoa tabbouleh

$175 small, $275 large

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FLANK STEAK WITH ROMESCO

Accompanied by Fava bean salad w/ red rice, radish, shitake,

Broccolini w/ cherry tomatoes and roasted garlic
$259 small, $395 large

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HARISSA SHRIMP SKEWERS WITH ZUCCHINI

Accompanied by Radiatore Pesto Pasta with

Mozzarella Cheese & Pine nuts and rainbow cauliflower kale caesar salad
$195 small, $295 large

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CURRIED GRILLED CHICKEN SALAD

Accompanied by crudité plate with hummus and a fruit platter

$195 small, $295 large

 

 

ROASTED RIBEYE WITH HORSERADISH SAUCE

Accompanied by harvest farro salad with roasted squash, kale, ricotta salata and

arugula salad with citrus vinaigrette
$295 small, $395 large

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To Place an Order

To place your order with our catering team, call or email all week, 9am–3pm: 

860-236-7100 | events@delicacycatering.com

To place an order online, please visit:

https://www.delicacycatering.com/order-online

Delivery times for catering orders are 6am–6pm

We require a $300 order minimum

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Delicacy Catering & Events Planning
774 Farmington Ave, West Hartford, CT 06119
860-236-7100
Events@DelicacyCatering.com

 
Office Hours: Mon-Fri: 9 am-3 pm,
Sat and Sun: Closed
 
Our Production and Event Catering
7 days a week
 
Have a question after hours? Send us an Email,
or leave a voicemail on 860-236-7100.
Delicacycatering.com; CTWeddingcatering.com; weddingcateringconnecticut.com; caterernewengland.com; weddingconnecticut.com;

​© 1993-2026 Copyright by Delicacy Catering, LLC.

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